Upvas Special! INGREDIENTS: 2 Medium Potato – boiled & mashed 1/2 cup Soaked Sabudana (Sago) 1 tsp Pepper powder Cornflour (for coating) 1/2 cup Grated Coconut 1/4 cup Coriander leaves 1/4 cup Groundnut powder 1 tsp powdered sugar 1 tsp green chili paste 1 tsp lemon juice METHOD: For Stuffing:  Mix grated coconut, groundnut powder,…

INGREDIENTS: Sponge cake Sweetened Whipped cream Coffee dissolved in water Chocolate sprinklers Dry fruit chikki (crushed) METHOD: For coffee water – Dissolve  1 tbsp of coffee powder in 3 tbsp of water. ( you can change the proportion as per your taste) Mix 2-3 spoons of coffee water in whipped cream. In a glass, put…

INGREDIENTS: Bread slices Tomato ketchup/sauce Coriander chutney Butter Potatoes (Boiled and mashed) METHOD: Cut off the bread’s edges. Arrange three slices in a row. Apply water with finger tips on the edge of the bread. Immediately join the edge of other slice. Roll it gently with rolling pin. (refer the video). Repeat the procedure with the…

2 flavours!! INGREDIENTS: 2 lts. milk 1/4 tsp. alum (fitkari/ fatakdi) 1/2 cup white sugar 2 tsp. Cardamom (Elaichi) powder (optional) 1 tbsp. saffron (kesar) milk (optional) METHOD: In a big thick bottom vessel, put milk for boiling. Stirring occasionally. Note : – please do not make in Non- stick pan On the 1st boil add…

Paneer Matar Masala with Phudina Paratha!! INGREDIENTS: For Paneer Matar Masala (A)– 2 medium onions, diced 2 medium tomatoes, diced 10-12 garlic cloves 1/2 inch ginger 300g paneer cubes 1/2 cup boiled matar (peas) 1 tbsp. garam masala 1-2 tsp. red chilli powder 1 tsp. haldi (turmeric) powder 1 tbsp. kasuri methi salt as per…

INGREDIENTS: 1/2 cup softened butter 1/4 cup brown sugar 1/4 cup powdered white sugar 3 tbsp. milk 1 tbsp. curds 1 3/4th cup all purpose flour (maida) 1 tsp baking powder METHOD: Cream butter, brown sugar and powdered sugar together into a fluffy mixture with a Whisk (Note: If brown sugar is not available, substitute…

INGREDIENTS: For Homemade Mayonnaise— 1 cup Hung Curd 1/2 tbsp. Mustard Sauce 20-25 garlic cloves crushed 2 tsp. Mixed Herbs 1 tsp. Olive Oil 1 tsp. powdered sugar For Preparation— Homemade Mayonnaise 2 medium Grated Carrot 1/4 cup crushed/shredded Cabbage 10-15 sliced Black Olives 1/2 cup finely chopped green capsicum Bread Slices METHOD: For Hung…

INGREDIENTS: 1/2 cup grated paneer 1 small finely chopped onion 1-2 tsp Red chilli powder 1/4 cup Coriander leaves Wheat Chapati/Rotis dough for 2 parathas Ghee (or oil) METHOD: For Paratha— Put paneer in a cloth for about 30 minutes so that excess water is absorbed. Then grate it. Mix grated paneer, onion, coriander leaves…

INGREDIENTS: 1/2 cup Boiled Sweet Corn Kernels 1 slice Bread crumbs 1-2 tsp Red Chilli flakes 2-3 tsp Oregano 1 Cube Grated cheese Wheat Chapati/Roti dough for 2 parathas Ghee (or oil) METHOD: Boil sweet corn, strain and wrap in a cloth for about 10 minutes so that excess water is absorbed. Then crush the…

INGREDIENTS: 1 cup rice 1 medium Onion finely chopped 1 medium Tomato finely chopped 20-25 mint leaves 1/2 cup palak (Spinach) puree 10-12 garlic cloves 1 green chilli small piece of ginger 2 tsp biryani masala(This can be substituted by Garam Masala) 1 bay leaf small stick of cinnamon 2-3 cloves 8-10 black pepper 1/2…